|
Botanical Name: |
Persicaria odorata |
|
Major Constituents: |
Dodecanal; Decenal; Caryophyllene |
|
Part Used: |
Whole herb |
|
Extraction Method: |
Steam Distilled |
|
Origin: |
Viet Nam |
|
Description: |
Color: Light yellow Odor: Characteristic, slightly herb aroma, sweetness. |
|
Use: |
Flavor and Fragrance, functioned food, pharmaceutical |
|
Document: |
Spec; COA; GC/MS; MSDS |
|
Grade: |
Natural; Conventional |
